Research And Development Manager Job at Kelly Science, Engineering, Technology & Telecom, San Fernando, CA

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  • Kelly Science, Engineering, Technology & Telecom
  • San Fernando, CA

Job Description

R&D Product Development Manager

Kelly® Science & Clinical is seeking an R&D Product Development Manager for a direct-hire position at a cutting-edge client in San Fernando, CA . If you’re passionate about bringing the latest scientific discoveries to life and are ready to take the next step in your career, trust The Experts at Hiring Experts.

Salary: $90,000–$120,000

Schedule: Monday–Friday, Full-Time, On-Site

Overview

This client is an industry-leading company specializing in custom research studies for biotech and diagnostics manufacturers. They are known for executing complex, non-standard studies in a highly adaptable and rigorous lab environment. In this role, you will lead product development efforts, manage R&D staff, and oversee the creation and improvement of juice concentrates, flavor-based products, and beverage bases. You will also ensure compliance with SQF standards and collaborate cross-functionally to support lab scalability and performance.

Responsibilities:

  • Manage and oversee all product development activities within the department
  • Independently develop new and existing products per customer or internal requirements
  • Supervise and support R&D Product Development Chemists and Lab Technicians
  • Assess feasibility of projects based on production capacity, technology, and equipment
  • Perform cost analysis and recommend selling prices for developed products
  • Ensure documentation of Master Formulas and compounding instructions
  • Review and approve product specification sheets
  • Communicate with customer technical staff to ensure product requirements are met
  • Ensure all developed products meet SQF (Safe Quality Food) standards
  • Provide technical assistance to customers and Client Sales Staff
  • Offer on-site support for first-time productions and troubleshooting
  • Monitor lab-to-production transitions to ensure product quality
  • Perform other duties and special projects as required

Qualifications:

  • Bachelor’s or Master’s degree in Food Science Technology, Nutrition, or related field
  • Minimum 4 years of supervisory or management experience
  • Demonstrated taste/aroma acuity
  • Proficiency in Microsoft Office Suite and strong math skills (up to algebra)
  • Effective written and verbal communication skills in English
  • Ability to report to any Client facility as needed (primary location: San Fernando)

What happens next:

Once you apply, you’ll proceed to next steps if your skills and experience look like a good fit. But don’t worry – even if this position doesn’t work out, you’re still in our network. That means our team of expert Science & Clinical recruiters will have access to your profile, making your opportunities limitless.

Job Tags

Full time, Work at office, Monday to Friday,

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